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Lactobacillus acidophilus LA02 - 5 * 10 9 cells
EC number: 231-765-0
Titandioxid (Farbstoff)
die in Form bleiben wollen
Kombucha mit Lakritz und Minze BIO 500 ml - BESTELLUNG Acai (pflanzliche Eutrepa) Lactobacillus acidophilus LA02 - 5Kombucha is a beverage made from sweetened tea fermented with Japanese mushrooms. Kombucha has been infused with licorice root and mint. It is slightly fizzy and refreshing. Unpasteurized. May contain up to 1. 2% alcohol. INGREDIENTS Tea infusion * (water, cane sugar *, green tea * 1%), licorice root * 2%, mint * 2%, live bacteria * (* from controlled organic cultivation) Net weight: 500ml NUTRITIONAL VALUE IN 100 ml Calorific value: 18 kJ 4 kcal Fat:
US$ 37.90
US$ 37.90
US$ 37.90
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US$ 24.90