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The middle core of the proofing basket uses an alderwood cone that gives ring-shaped bread its typical shape
This is especially striking with dark breads and gives your bread a particularly appealing look
The cutter itself is made of stainless steel and the handle from untreated beechwood
and the domed lid encloses just the right amount of steam and circulates it back to the bread
Edelstahl Abkühlgitter eckig Swing The middle core of theEvery amateur bread baker needs a sturdy cooling rack. The even cooling of baked goods is essential for an elastic crumb. The fine mesh grate of this cooling rack is particularly suitable for baking biscuits and cookies, since they will not slip between the grates. The fine mesh grate is also perfect for glazing with apricot jam or other preserves, since the pastries wil lie more stable on the slightly wavy wire than on a smooth grate. Due to the
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