Postcard Hyderabadi Karam Gavvalu Tamarind About the Book Practical Ayurveda

About the Book Practical Ayurveda

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This ayurvedic formulation is a time tested one with the goodness of natural herbs and ingredients

Postcard Hyderabadi Karam Gavvalu Tamarind About the Book Practical AyurvedaPostcard Hyderabadi Karam Gavvalu Ingredients: Refined Flour, Semolina, Butter, Salt, Chilli Powder, Spices, Curry Leaves & Sunflower Oil Shelf Life: 2 Months Country of Origin: India Nutritional Information: Per 100 gm (approx),Energy (KCal): 574. 23, Carbohydrate (g): 52. 1, Total Fats (g): 36. 75, Protein (g): 8. 77, Sugar (g): 4. 87. Kaaram (or Karam) is the local Telugu word meaning 'spicy' or 'hot' and 'Gavvalu' means shells. This Hyderabadi