Cocchi Barolo Chinato Black Forest Distillers and a liqueur

and a liqueur

The fresh gentian roots macerate for 9 months after which a last filtration is undertaken before it is bottled

Volume: 1 & 2 oz

Bright berry

Cocchi Barolo Chinato Black Forest Distillers and a liqueurBarolo Chinato is an aromatized wine produced with the famous and coveted Barolo DOCG red wine, enriched with cinchona calisaya bark, rhubarb and gentian root and the precious cardamom seed whose active principles are extracted with a slow maceration at room temperature. Traditionally served neat at the end of a meal, or even steam heated with orange zest, in the style of classic Vin Brul. It's a great pairing with dark chocolate, or in the most