Mortellito 'Cala iancu' Bianco Terre Siiciliane, 2021 manhattan sparkling rosé is made from
Description
sparkling rosé is made from equal parts Macabeu and Garnatxa from the Penedès region
backed up with plum
stone fruits
that of Montorfano
Mortellito 'Cala iancu' Bianco Terre Siiciliane, 2021 manhattan sparkling rosé is made fromThis wine is 90% Grillo, and 10% Cattaratto from Sicily. A lovely and refreshing wine, with flavors of saline, grapefruit, peach, pear, and a touch of honey. Pair with vegetarian cuisine, seafood, or appetizers.
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