Misono Gyuto Knife (Japanese Chef's Knife) EU Carbon Steel, 180mm MUSASHINOKUNI The material is a composite
Description
The material is a composite material
Should be to see the Togijiru
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in particular
Misono Gyuto Knife (Japanese Chef's Knife) EU Carbon Steel, 180mm MUSASHINOKUNI The material is a compositeMisono Gyuto Knife (Japanese Chef's Knife) EU Carbon Steel, 180mm Size: Total length approx. 300mm Blade length approx. 180mm Blade width approx. 40mm Blade thickness approx. 2mm Handle length approx. 105mm Width approx. 25mm Thickness approx. 16mm Weight: Approx. 145g Material: Blade: EU carbon steel Base metal: Soft stainless steel Handle: Black plywood Ferrule: Common ferrule Blade shape: Double edged Core: Full length Manufacturing: Made in Japan
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