Carrots, Coloured Weight:400-500 gm The scallion whites are usually

The scallion whites are usually the first ingredient in the wok

acetic acid and black pepper

It's great when mashed

Will last for over fifteen days in the vase if the care instructions are followed

Carrots, Coloured Weight:400-500 gm The scallion whites are usuallyDeep red, bright yellow in color, they don't look like your typical orange carrot. Great colours with rich flavour and sweetness. A great way to dress up a roast, grill or a salad. Yellow, orange carrots are available at Trikaya now besides our Baby Carrots that we have been selling for a while now. Carrots were originally red, yellow. They were bred by taking the red and yellow carrots to create the orange root, just like using a paint box. So the