BloodRoot Chardonnay Sonoma Coast, 2024 bonded For food pairing
Description
For food pairing
This wine is made of 100% Grenache
chicken paillard
but it holds the distinction of being Japan’s first dedicated gin distillery
BloodRoot Chardonnay Sonoma Coast, 2024 bonded For food pairing100% classic California Chardonnay. Aged for 10 months in French Oak, 20% of that new. This wine is done right: picked with enough acidity to retain its freshness, and then rounded out by full malolactic conversion and a conscious use of oak treatment. Lemon curd and yellow apple goodness, perfect for grilled shrimp and fresh summer salads.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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