Panamá-Pacific 23 Year Rum cream sherry from Claudio Mariotto's youngest vines

from Claudio Mariotto's youngest vines

A blend of the domaine's best parcel's in the village of Chablis

while mixing with traditional aromas and flavors of La Rioja such as game and leather

Enjoy an old-fashioned lovely Champagne and toast to how lovely the fruit from Bouzy can be

Panamá-Pacific 23 Year Rum cream sherry from Claudio Mariotto's youngest vinesOur hallmark 23 Year expression begins with freshly distilled sugarcane laid into used American Oak bourbon whiskey casks initially for 3 years before a 20 year finishing in used Tennessee and Canadian rye whiskey casks that have been toasted, not charred. The interplay between these barrels maintains the desired balance between the rums intrinsic qualities and the characteristics introduced by the oak. This rum opens with aromas of vanilla, tannins,