Galangal Essential Oil Fragrance Oils and adds sweetness to foods

and adds sweetness to foods and blends

also Abies balsamifera

Traditional UseUsed in perfumery and ceremonies for centuries as a symbol of love and sensuality

Topical: Dilute to 1–2% in a carrier oil for massage or chest rubs

Galangal Essential Oil Fragrance Oils and adds sweetness to foodsGalangal (Alpinia galanga, also Alpinia officinarum, Chinese Ginger, Family: Zingiberaceae) is a steam distilled oil from rhizomes grown in India. Aroma & FlavorSharp, spicy, and warm with hints of pine and citrus. Traditional UseUsed in Southeast Asian cooking and Ayurvedic practices for vitality and digestion. BenefitsStimulates the senses, supports digestion, and adds heat to blends. How to Prepare & Use Culinary: Food safe in small amounts for