Reverie Brewing Co. 'Tricerahops' NEIPA whole cluster This 100% Sangiovese grown in

This 100% Sangiovese grown in marine sediment soil in the hills of Montalcino may be one of the finest crafted Brunellos we've tasted

this wine boasts lovely integrated tannins and ripe Morello Cherry fruit

The wine spends 16 months in a mix of French and American oak casks

A 12 year old blended Scotch whisky from the long-running Buchanan's range

Reverie Brewing Co. 'Tricerahops' NEIPA whole cluster This 100% Sangiovese grown in"NEIPA featuring 3 different hops, Medusa, Cashmere & Gemini giving it flavors of melon, guava, apricot and citrus. This beer was heavy handed with flaked oats and wheat providing a smoother mouthfeel to compliment the hop flavor profiles." ABV: 6. 3%