Elijah Craig Toasted Barrel Finish Bourbon Whiskey Supplier_jam cellars Abruzzo and Sicily

Abruzzo and Sicily

it was called "Liquid Gold" by Jim Murray's‚

Approachable upon release

but it was not until 1928 that Umberto Cavicchioli began bottling the wine under his family name

Elijah Craig Toasted Barrel Finish Bourbon Whiskey Supplier_jam cellars Abruzzo and SicilyIn 1789, Elijah Craig discovered greatness when he first charred oak barrels to make Bourbon. Today, we honor his innovative spirit with Toasted Barrel: a unique expression that is charred to start and toasted to finish. This expression takes our award winning Small Batch and finishes it in a second, custom toasted barrel for an added layer of sweet oak complexity. The result is a 94 proof Bourbon with notes of baking spices & chocolate, and a long,