HONMAMON "AZUMASYUSAKU" Japanese Hatchet / Machete for Bamboo Splitting, 180mm (NATA Knife) Engraving Knife you can feel an outstanding

you can feel an outstanding effect for the corrections such as small blade misses

We recommend that you apply a light coat of oil (like Camellia Oil) over whole length of the blade to prevent blades from rusting and humidity

"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba / Sashimi Knife) Shirogami Steel No

King G-1 Goldstone 8000 Grit Whetstone

HONMAMON "AZUMASYUSAKU" Japanese Hatchet / Machete for Bamboo Splitting, 180mm (NATA Knife) Engraving Knife you can feel an outstandingHONMAMON "AZUMASYUSAKU" Japanese Hatchet Machete for Bamboo Splitting, 180mm (NATA Knife) [Size] Blade Length: 180 mm(7. 1inch), Whole Length: 305 mm(12. 0inch), Spine Thickness: 5 mm, Unit Weight: approx. 265 g(9. 3oz) Edge: The famous Aogami Steel is Sandwiched by Soft Iron. Tough and Sharp! Double Bevel and Available for both Right and Left Hander Original Case will follow with the goods. Made in Japan! In Japan, it is used for splitting bamboo.