American Range - 60" Stainless Steel Restaurant Range 10 Burners With 26.5" 1 Standard Oven and 1 Storage Base - AR-10-126L-SBR [type]R Series Baking Mats Because this is a natural

Because this is a natural material

Single Flavor Dispensing: Designed for single flavor dispensing

the spacious cooking surface provides ample room to maneuver ingredients and achieve perfect results every time

Treat yourself or someone special to this delightful serving board and elevate your entertaining experience in style

American Range - 60" Stainless Steel Restaurant Range 10 Burners With 26.5" 1 Standard Oven and 1 Storage Base - AR-10-126L-SBR [type]R Series Baking Mats Because this is a naturalAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for