MICRO SHUNGIKU (JAPANESE CHRYSANTHEMUM) Superfood and skin health while providing

and skin health while providing antioxidants that protect cells from oxidative damage

Micro Chives are a versatile

delicate petals add a visual charm to any dish

Broccoli microgreens can even be used as a topping for avocado toast

MICRO SHUNGIKU (JAPANESE CHRYSANTHEMUM) Superfood and skin health while providingExperience the micro version of the world renowned Japanese Shungiku. This botanical gem remains a cornerstone of aromatic culinary art, offering a refined chrysanthemum flavor that is a classic staple of Japanese heritage. With its vibrant light green leaves and distinctive serrated edges, Micro Shungiku provides the perfect synchronization for premium sushi, sashimi, and modern fusion dishes. Sourced with intentional precision, it empowers chefs to