Zagreus Winery 'Santimenti' Dimyat and Rkatsiteli Bulgarian Thracian Valley, 2024 rosado Ugni Blanc is the only

Ugni Blanc is the only grape variety used for the wine for distillation on plots of land covered by the Armagnac Ténarèze A

It is a delicious

bursting with tart red berry flavors and a savory earthiness

Palate: Stewed blackberries and cooked apples

Zagreus Winery 'Santimenti' Dimyat and Rkatsiteli Bulgarian Thracian Valley, 2024 rosado Ugni Blanc is the onlyZagreus' take on orange wine that stays true to its soil. This is a 50 50 split of Dimyat, autochthonous to Bulgaria, and Rkatsiteli, the grape that started it all in Georgian Amber wine. 7 days on skins keeps this wine light on its feet with just enough tannin to stand up to a variety of foods, especially anything you'd throw on the grill. Grapefruit oil and dried nectarine are most forward on the palate with a subtle pithiness and lemon zest.