Vilarnau Cava Brut 750Ml drew Hand craftmanship

Hand craftmanship

tropical fruit

A blend of light and heavy molasses-based rums aged for five years in charred American oak bourbon barrels

Fruity aromas of apple and pear on the nose with floral hints that persist on the palate for an elegant

Vilarnau Cava Brut 750Ml drew Hand craftmanshipVilarnau Brut Reserva is a blend of Macabeo, Parellada and Xarel. lo and aged for 15 months on its lees. This cava is complex on the nose offering primary aromas of fresh bright fruit with some citrus notes and white flowers. On the palate fresh and dry with a nice velvety texture due to the time spent on lees. Ideal as an aperitif or with light dishes such as salad and seafood, perfect with oysters. Serve well chilled. The Vilarnau cavas date from