STILL SPIRITS FRENCHOAK CARBOY SPIRAL MEDIUM TOAST Still Spirits Top Shelf Essences Dryhop Sanitarily

Dryhop Sanitarily

if you’ve already tried it

New improved MK2 Model with New Lid Design

ignoring the fashion

STILL SPIRITS FRENCHOAK CARBOY SPIRAL MEDIUM TOAST Still Spirits Top Shelf Essences Dryhop SanitarilyInfusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips. These can used in spirits, wine, beer and cider. Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved. Beer, spirits. Cider: Use 1 spiral per 11 L for 3 6 weeks or until desired flavour is